릴레 라 레오폴디나(Relais la Leopoldina)

Oh my god what a dream castle! 10 out of 10 in every category! The stuff, food, environment - literally EVERYTHING was amazing! I’m definitely coming back the next time I’m visiting Tuscany. Really recommend!

We arrived at Relais la Leopoldina as guests and depart as family !! We had the pleasure of staying at the relais for 13 nights and it wasn’t enough. Our room had an amazing view ! It had all the amenities required to keep my wife happy for the entire stay. Angela the Chef’s wife was a gracious and welcoming host. The morning breakfasts were a very pleasant surpise but then again Walter wouldn’t let anything pass out the kitchen door that wasn’t great. I love a good omelette and unfortunately very few places do it correctly, when I was served my first Omelette at breakfast I was in heaven !! The entire staff were very helpful and friendly especially Carmen. During our stay we had several romantic dinners by ourselves and hosted two small parties for our local friends. We preferred to dine outdoors and the weather did cooperate. Our guest were extremely happy on the patio with the great food and friendly service. rather than review every dish individually with you , I’ll give you a brief description of the cuisine. Walter uses seasonal product sourced in the local area many producers within a 10 minute radius. The menu is constantly changing according to product availability. He then prepares them perfectly being a master chef in the area for decades !! Most of the restaurant customers are locals and therefore it doesn’t close for the season like many in the area. Dress is smart casual. My only recommendation is don’t pass on the Steak it’s a life changing experience !!

Struttura molto bella e ben posizionata. Personale gentile e accogliente, stanza spaziosa e pulita, con tutti i confort. Non do 5 stelle per la colazione che è buona ma molto poco assortita, al buffet ci sono solo fette biscottate e corn flex con qualche marmellata per avere qualcosa in più dovete chiedere e se volete le uova, le dovete pagare. Lo consiglio.

3 visites en quelques mois…c’est un véritable coup de cœur, tant côté architecture, gastronomie mais surtout pour le personnel de la maison! Merci pour tout, gentillesse disponibilité….on se revoit bientôt!

Siamo stati in questo relais in un week end di settembre. Abbiamo scoperto una location meravigliosa, con personale gentile e cortese. Per cena abbiamo apprezzato la cucina dello chef Walter Redaelli. Non vediamo l'ora di ritornarci!