호텔 플레스니크 로가르스카 돌리나

Perfect, amazing and helpful staff. Very cute wellness and pool amazing surroundings the restaurant and wine totally overpriced though. Better choose dinner options in the cottages nearby.

Beautiful hotel in amazing sourroundings. The wellness centre is lovely, with a stunning outdoor eco pool and large indoor spa pool. The dinner menu is a grastronomical delight, with paired local wines. If you have dinner with them they provide a free lunch. It is a wonderful experience!!!

The hotel is situated in the beautiful Logar Valley. The wellness centre is great especially as the weather has not been the best. The food on the first night was ok. However the breakfast if you arrive at 9.30 is virtually gone, I appreciate this is a low wastage hotel however to be faced with a limited amount of food is not great. Today I have had to complain that the sink was not cleaned and there was no shower gel? I would really not expect this of a 350E a night hotel. I would also expect rooms to be cleaned every day. I have phoned reception a couple of times with no answer!

I took a group here to do yoga for 5 nights. The rooms were beautiful, the meals were delicious and the scenery breathtaking. The staff went out of their way to be helpful. The sauna, steam and jacuzzi were a wonderful way to end each day. Dinners were a culinary treat taking around 3 hours as we sat on rhe large balcony watching the sun set over the mountains. The yoga space is well equipped and airy and filled with the sound of the nearby by waterfall. Cannot say enough, a must visit.

Had a lovely time enjoying all the amenities, incredible view and friendly people at this hotel. Would definitely ho back !!!!!

Incredible experience. We stayed here for our honeymoon in late April and cannot recommend it enough. The wellness center is incredibly relaxing, with gorgeous views and excellent massage options. The hotel is situated near many scenic hikes within walking distance and the staff was immensely helpful in helping us navigate towards them. Finally.. the FOOD. We did the half-board option, which gave us breakfast, a small soup/salad lunch and a 4 course dinner, and I cannot rave enough about it. Everything was made from scratch and incredibly delicious. Additionally, we did the optional fine dining experience which has been open for about a month of writing this. The food was Michelin-star level, with 11 courses of local food presented in novel ways which was, above all, delicious. Our server was also incredibly nice and explained the dishes well. Overall, we were extremely pleased with the experience and would come back again.