We had a great time at the hotel – we stayed nearly a week, in room 215, a nice large and airy room overlooking the pool area, with a great roomy bathroom. The wonderful thing about the hotel is its location, on princess street, and there are a number of good cafes and restaurants within walking distance, plus ***y of the attractions and walking areas are all very local. The pool area is well laid out, and free afternoon tea from 4pm always had some good treats. From when we arrived, the check-in process was smooth handled by Chacko, who gave us a brief tour, and made sure we were settled in our rooms. All the staff were exceptional, from Mathew who looked after us for Breakfast and evening meals, ***** with Sony and Jobika who made sure we had everything we needed. Food was really good, we met the head chef Gejo Joseph, and nothing was to much trouble. Any variations to a menu or a special dish not on the menu, were sorted quickly, a non spice vegetable curry for example, or a cooling glass of Lasse, and Gulab Jamun, which were not on the menu. Jibin was happy to discuss the merits of *** City, and we found everyone spoke English very well. Whilst we were there we also had meals at the other 5* hotels, and the food at Forte Kochi definitely was the best we had in the area. There were normally some events like dancing or local music most evenings, and the music always stopped before 10pm. Finally checked out early by Shalut and on our way back to the UK, they offered a packed breakfast, and made sure we were organised for transport. We love travelling and this is one of the top hotels we have stayed at in terms of people, location and room. Will definitely be back.
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