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스옌

22 - 32 ℃

포토 292장 모두보기

지도에서 명소보기

지도에서 보기

스옌 인기 명소

우당산

4.5/5

4,528건의 리뷰

산

진디엔

4.6/5

470건의 리뷰

도교 사원

Wulong River Scenic Area

Wulong River Scenic Area

4.3/5

248건의 리뷰

하천

Danjiangkou Dam Scenic Area

Danjiangkou Dam Scenic Area

4.6/5

220건의 리뷰

관개시설물

스옌 명소 더 보기

스옌 날씨

℃

|

℉

오늘

2020년 7월 4일

22 ^°

맑음

22-32℃

내일

2020년 7월 5일

22^°

흐림

22-30℃

월요일

2020년 7월 6일

23^°

흐림

23-33℃

화요일

2020년 7월 7일

24^°

흐림

24-34℃

트립 모먼트

포토 8장 모두보기

Hehe_Hexiaoxi

Tasting the authentic Sichuan flavor, it is necessary to say that it is quite popular among locals and attracts foreign tourists. It must be located in Chengdus restaurant, which is located in Zhimin Road. The Chengdu-based restaurant is not very big. The most eye-catching is its signboard. The words "Chengdu Eater" seem to represent everything. Standing at the door, you can see that there are all kinds of food stores around the row of restaurants. It is inevitable that people are wondering why they can stand out in Chengdu. Into the store, the first thing I saw was the front desk. The decoration on the wall of the front desk was very unique. For dining, go up to the second floor. There is a decorative wall on the wall next to the stairs. The tableware such as pure white dishes and spoons are orderly placed on the brick red wall. The simple decoration is also in line with the restaurant environment. It was a warm sight to the second floor. The red-yellow main style, wooden tables and chairs, windows and various decorations all show the whole environment is simple and elegant; when entering the store, I also wonder why Chengdu restaurant is so popular, but after being fine in the restaurant After a meal, I feel that the evaluation of high net rating is really reliable. The most unforgettable must be the few signature dishes of Chengdu to eat Hakka, streaking prawns and unbelievable. Frog and "Nestl Palm". Scared prawn, a bamboo stick and a shrimp, soaked in a bowl of red hot sauce, topped with a layer of hot oil, sizzling, just watching the appetite increased. It is more satisfying to eat into the mouth. The freshness of the shrimp is not damaged by this practice. On the contrary, the spicy sauce is much more colored.

작성일: 2019년 1월 2일

포토 4장 모두보기

_WE***76

lovely place yun xian,,,the lake is so calm and scenery is good,,,the food in this place is vrry good,,the boating and fishing and walking on lake side is really vety amazing... #wintergetaway

작성일: 2020년 1월 20일

포토 9장 모두보기

Mary_Ma

다음엔여기

Eat in Chengdu to eat! Strongly featured grilled fish fillets, it can be said that the new school has improved the representative of Sichuan cuisine. This fish fillet is cooked by a chef with a piece of knife and worn on a sign. It is boiled in a soup full of chili peppers. The fish is delicious and spicy, and the taste is particularly good. This looks like a spicy soup, there are a lot of vegetables, bean skin, kelp, bean sprouts... It can be said that it is a very innovative way to eat. Another way to push is to push the fresh abalone on paper. This dish is wrapped in paper. It is abalone and noodles. It looks like a noodle and tastes great! The biggest feature of this dish is the perfect blend of the scent of green pepper and the spicy taste of the pepper. In addition to the seafood crab sticks, vegetables, etc., the ingredients are full, numb and spicy, and the delicious can't stop.

작성일: 2019년 1월 1일

포토 9장 모두보기

Old Lake Walker

나홀로여행

부모님과여행

Shiyan Wudangshan Airport, 10 minutes away from Shiyan City, about half an hour from Wudang Mountain Scenic Area, almost full speed. There are a lot of airport security personnel, and you need to reserve a little time. The Shiyan Wudangshan Airport is small and clean, the facilities are fairly complete, there are shops, there is a VIP waiting room, there is a smoking room, and there is no bank card waiting room. However, there is an airport restaurant in the corner of the second floor of the airport. The restaurant has a nice view and is very clean. The food and beverage prices are also moderate.

작성일: 2019년 9월 23일

포토 8장 모두보기

Lemon Zhao

On the paper, the abalone a unique seafood flavor is coming to the surface, and the fat abalone comes into view. There are crab meat and loofah on the white surface, all of which are delicious. Do not need too much seasoning, conquer the diners with the taste of the ingredients, this is the charm of the seafood noodles! Nestl Palms Fried Palms are spicy and crisp, perfectly blending the aroma of peanuts and sesame. quail eggs are cooked to the extent that they do not need to be husked, chewed to eat crispy fragrant. Xiaobian noticed that the dish was added with tea, which added a touch of tea while dispelling greasy.

작성일: 2018년 12월 21일

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