2017, Anchang. Strong wind, freezing, spring transportation. Still happy to go on the journey. Only to pick up the flavor of childhood, the pursuit of long-term memory. Anchang is located in Shaoxing City, Zhejiang Province. The commercial atmosphere of the ancient town is not strong, and the local aborigines live near the river. Felt hat, tent boat, fennel beans and the sleeping daughter red. In the first month, the light and shadow are shallow, the smoke of cooking under the corridor is shrouded, and the early-rising villagers are busy living from door to door. Sausages, smoked fish, chickens and ducks all shine in the warm winter sun, scattered on both sides of the river bank, which is very pleasant. Occasionally, the boatman whispers and sings, and the strong touch bursts into his heart and penetrates into his marrow.
It's four o'clock in the afternoon from Keqiao scenic spot to Anchang Ancient Town. It's five o'clock. Maybe it's not until Saturday. Maybe it's too hot. At the moment, there are not many tourists in the scenic spot. Instead, we can take some good pictures of corridors and street scenery. It is less noisy than Xitang, but more elegant and leisurely. The corridor along the river has a wide pavement. There are many tables and chairs for people to eat and drink tea. There is still a lot of room for people to walk. The vision is very broad. It's dinner time, find a pot of fresh wine restaurant, the owner enthusiastically invited into the air-conditioned room for dinner, the restaurant is clean, the owner is also warm and simple, dried plum, vegetable and roast meat is necessary, they will refuel and charge the mobile phone. Back to Zhenkou, look back, otherwise the sunset is already west, the reflection of the sun in the water below the bridge hole is like a huge lantern, which is very beautiful. Because I arrived at five o'clock, the venue was closed, a little regrettable, but the big lantern lit by nature immediately brightened my heart. If you are free, you are welcome to come to Anchang for a walk and a stroll. There are rainproof galleries, stone bridges, green rivers, original ecological food and visible customs.
Anchang Ancient Town is a good place without tickets and original flavor. The residents of Anchang participate in it. You come here to enjoy it very much. The environment and the atmosphere of life here still retain the simple essence. Shops stand on both sides of the river. The sunshine penetrates into the corridor to add natural light to the shop. The corridor brings convenience for residents to withstand wind and rain. It is also the characteristics of the ancient town. This ancient town is more special is the wax flavor everywhere, every household has sold, I also went to the countryside and tasted the delicacies as the Romans do, full of food and take back the letter, stepping on the slate road, enjoying the ancient and simple water scenery, really enjoying the day in this ancient town.
Every year I have heard of the December Festival in Anchang. The Spring Festival is approaching. I can smell the flavor of the year in Anchang. As soon as I enter the old street, the overwhelming wax flavor comes into my eyes. The scene is absolutely spectacular and eye-opening. Usually I do not like to eat cured food, here is also a big eye-filling, to a place, tasting local food, is an indispensable project, for me, a vegetarian on weekdays, sausage is still slightly greasy. Turning around the old street at will, we saw the traditional delicacies such as wrapping zongzi, sausage, pulling sugar and so on. Many storefront businesses are booming, and people who come here on December Festival will bring some New Year's goods home.
In Shaoxing, I saw Gaobu Old Street, searched for the Six Tombs of the Song Dynasty, and where else to go. I accidentally jumped out of the ancient town of Anchang in APP. I suddenly remembered that I had seen a detailed introduction in Nana's travel notes. When I checked the address, I was glad to go. Sure enough, it is quite different from the ancient town of Jiangnan Shuixiang. Black canopy boats and black felt hats are full of strong Shaoxing flavor. The most distinctive feature is the sun-dried goods hanging in front of every door. There are chickens and ducks, meat and fish. Businessmen are so enthusiastic that they let you taste them. Then they start to purchase. Anyway, if you have a car, and the New Year is coming soon, you can buy it. Despite the commercial spirit of the ancient town, the local operators are quite real. You don't need to buy tickets to visit ancient towns at will. You can buy joint tickets for visiting small scenic spots. You can charge 10 yuan for parking at 40 yuan per boat (limited to three people) in an awning boat. Discovering that there is no residential accommodation here, it feels like Zhujiajiao many years ago, mainly catering and selling specialties. It can be predicted that the residential accommodation here will certainly develop and rise.
Arriving about two and a half hours from Hangzhou, parking nearby is not convenient. Speaking of the ancient town, Xuanjuan Museum and Big Sauce Garden are free to visit, which can increase knowledge. Anchang and Xitang and other ancient towns are quite long, featuring pickled soy sauce, soy sauce, duck sausage, fairly priced, quail birds 20 yuan 7, sausages 5 yuan and 10 yuan a bunch, but also tasted copper spoon cake, similar to potatoes, yellow wine ice sticks and rice wine milk tea are also featured, but because dripping wine is not stained, another 10 yuan old-fashioned photography, my mother let me take a picture, but Zheng props are very broken and there are many obvious mistakes. Twenty years of learning Zheng shows that I can't bear it. I didn't shoot it under strong resistance. Because most of the ancient towns in the south of the Yangtze River are identical, they have taken pictures of the specific scenic spots. There are many bridges, mixing old and new, and some windows of houses can be looked at. It is interesting. And beside the wall, there are grid-shaped photographic equipment for good friends to enjoy. I spent about two hours shopping and bought 30 yuan for food. It was a good bargain for a short trip.
It's crowded to walk along Qingshibanlu Road in Anchang during the Spring Festival. Well, the second-ranking shops on both sides sell the unique products of Anchang. The first one is Anchang Sausage Sausage, Duck Sauce, Pig Head, and so on. There's also some white sugar to watch the old man pull it hard like a white dragon tossing around and coming back to buy more sauce and fragrance farm next time.
Anchang Ancient Town is one of the four famous ancient towns in Shaoxing City. It is located in Keqiao District of Shaoxing City. It is adjacent to Xiaoshan District of Hangzhou City. It lies in Keqiao City in the South and Hangyong Expressway in the north. The ancient town was built in the Northern Song Dynasty. It was burned down many times and rebuilt in the Ming and Qing Dynasties because of the war. Its architectural style inherited the typical characteristics of Jiangnan Watery Town. It was simple and elegant. Its specialty, Anchang Sausage and Bai Sugar, was well known far and near. The water wedding with the characteristics of Watery Town was also unique. It is the hometown of master Shaoxing. The most distinctive is the small bridge in Anchang. New Year's Day this year just catches up with the scenario of December because there are not many snowfallers, but the year is full, the ancient town is very simple, commercialization is not strong, it is worth recommending.~~
Anchang Ancient Town is well-known outside, this small long vacation to a self-driving tour. Ancient town has a very lively atmosphere, along the street are some shops and restaurants selling sauced duck, dried plum vegetables and other local specialties. There are also local residents living in the meantime, unlike some ancient towns over-commercialized. Anchang is also an ancient town with a very lively atmosphere. I am impressed by the different stone girder arch bridges in the local posture. These arch bridges are built over a long period of time. The oldest one I see is the Yuan Dynasty. There are pavilions and benches on the ancient bridge, each with its own characteristics. Although the scale is not very large, it is very grounded. Nowadays, it still bears the heavy responsibility of local residents'travel. In addition, there are corridors along the street, visitors can take shelter from rain during strolling, sunshine can shade, very distinctive.
On Sunday, Anchang Ancient Town took a one-person trip, got off the train station and took the bus to reach Anchang Hotel Station by two buses. It was only a few hundred meters'walk. Although it is also an ancient town, it is not as good as Xitangwu Town, so the commercial atmosphere is not particularly strong in Anchang, which retains the unique tranquility of Jiangnan Waterfront. The sausage in Sausage Street is delicious, so it's also a good choice for a riverside teahouse to sit down and have a cup of tea and enjoy the afternoon quietly.