5/5
This is the best place for you to try local freash seafood. If you love seafood, this is must go place in Kanazawa! Their speciality is “kobako-gani”, small sized female snow crab. To try this crab, you need to be there diring Nov. 11 - middle of Dec because fishing season is limited. That’s a shame I didn’t take pic, but it was very tasty! There is one more thing you can not forget to try is “nodoguro-aburi”. You just have to trust me on this one
✈✈✈0
GO/Travel life0
