While in Andhra, you are conditioned for extreme spice in almost any food. Pallas pride begs to differ. It is extremely balanced in flavour and rates very high on quality. The hotel is unique in its menu where you get veg staples ***** with a wide variety of egg dishes. We tried the egg 65 and it was excellent. The veg meals was quite elaborate too but did not come with chapati or poori. The rice was well cooked and the curries were distinct. I recommend this restaurant for all eggitarians!
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