Delightful, typically French, old building with beams and shutters. Lovely garden and pond with goldfish and Koi. Although the owners are not there Monday and Tuesday, you just have to ring them. However, they do not speak much English. Easy entry with key and code. As restaurant not open, we went to the next village, 5 minutes away, Dannemarie. Gorgeous Boulanger there, Le Meunière. Opens at 4:30am. Closes 7pm. Bread, cakes, quiche, pizza, etc. we ate it in the gardens of the hotel. Room 5, first floor: room clean, neat and tidy. Floor creaks bits it a very old building. Room warm but it’s the end of May. Ideal for a stop over. Would definitely recommend.
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